Lemon Blueberry Cheesecake Cake

Lemon Blueberry Cheesecake Cake

Introduction Lemon Blueberry Cheesecake Cake is a delightful dessert that combines the tangy brightness of lemon, the sweet burst of blueberries, and the rich creaminess of cheesecake, all nestled within …

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Chili Mac

Chili Mac

INGREDIENTS Salt 1/2 pound elbow macaroni (about 2 cups uncooked pasta) 3 tablespoons vegetable oil 1 1/2 pounds 85 percent lean ground beef 2 medium onions , chopped medium 1 …

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Hamburger Steak And Gravy

Hamburger Steak And Gravy

Ingredients: 1-1/2 lb. ground beef (80/20 is best) 2 tablespoon olive oil salt pepper For the gravy: 2 tablespoons butter 1 large yellow onion, thinly sliced 1/2 teaspoon salt 1/2 …

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Baked Potato Soup

Baked Potato Soup

Introduction Baked Potato Soup is a comforting and creamy dish that brings the hearty flavors of a baked potato into a warm, velvety soup. It’s perfect for chilly days or …

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Pumpkin Roll

Pumpkin Roll

Introduction A Pumpkin Roll is a delightful fall dessert featuring a spongy pumpkin cake rolled with a creamy, sweet filling. Its warm spices and rich flavors make it a festive …

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Monkey Bread

Monkey Bread

Introduction Monkey Bread is a beloved, sticky, and sweet pull-apart bread that’s perfect for breakfast or dessert. Made from dough balls rolled in cinnamon sugar and baked together, it’s a …

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Old Fashioned Goulash

Old Fashioned Goulash

Ingredients: 2 minced onions 2 pounds lean ground beef 2 cloves minced garlic 1 jar tomato-based pasta sauce (about 26 ounces) 2 (14.5 oz) can diced tomato 1 can (6 …

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Meatloaf

Meatloaf

Ingredients For the Meatloaf: 1 1/2 to 2 pounds ground beef 1 small onion or half of a larger onion, chopped 1/2 cup bread crumbs (I used Italian for extra …

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