Sinfully Rich Chocolate Cake
The Sinfully Rich Chocolate Cake is a luxurious, decadent dessert loaded with deep chocolate flavor, moist texture, and a velvety frosting that delivers pure indulgence in every bite. Perfect for special occasions or simply spoiling yourself, this cake is the ultimate expression of chocolate at its finest.
Ingredients
- 2 cups of sugar
- 1¾ cups of all-purpose flour
- ¾ cup of cocoa powder
- 1½ teaspoons of baking powder
- 1½ teaspoons of baking soda
- 1 teaspoon of kosher salt
- 2 large eggs
- 1 cup of milk
- ½ cup of canola oil or vegetable oil
- 1 tablespoon of vanilla extract
- 1 cup of hot coffee yes, it needs to be hot
Instructions
- Preheat your oven to 350°F. Grease a bundt pan and dust it with cocoa powder.
- In a large mixing bowl, combine all the dry ingredients. Add in the eggs, milk, oil, and vanilla extract, then beat on medium speed for 2 minutes until smooth.
- Stir in the hot coffee—your batter will be thin, and that’s expected.
- Pour the batter into the prepared bundt pan and bake for 35 to 40 minutes, or until a skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Once fully cooled, top with chocolate glaze as desired.