Easy Buckeye Brownies Recipe
Easy Buckeye Brownies are a delightful combination of fudgy brownies, creamy peanut butter, and a rich chocolate topping. Perfect for any occasion, these brownies are a sweet, indulgent treat that will satisfy your dessert cravings.
Ingredients
- 1 box of brownie mix plus the ingredients listed on the box, for a 9x13 pan
- 2 cups powdered sugar
- ½ cup butter softened
- 6 tablespoons butter softened
- 1 cup creamy peanut butter
- 1 cup milk chocolate chips
Instructions
- Prepare and bake the brownie mix in a 9×13 pan according to the instructions on the box, then allow it to cool completely.
- In a mixing bowl, combine the powdered sugar, ½ cup softened butter, and creamy peanut butter. Mix until smooth, then spread the mixture evenly over the cooled brownies using your fingers to gently press it down—it will have a playdough-like texture.
- In a saucepan over low heat, melt the chocolate chips with the remaining butter, stirring occasionally until smooth. Spread this melted chocolate mixture over the peanut butter layer. Let it cool completely before serving and enjoy!