Southern Strawberry Punch Bowl Cake

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Southern Strawberry Punch Bowl Cake

Ingredients :

1 yellow cake mix
1 (6 oz.) pkg. instant vanilla pudding2 (10 oz.) pkgs. frozen strawberries
2 bananas
1 (16 oz.) carton Cool Whip
1 lg. can crushed pineapple, drained

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Instructions :

Bake cake in 2 round cake pans and put aside to cool down. 

build pudding and set in icebox to induce cold.

Cut one layer of cake in little chunks; place in bowl. 

unfold 1/2 pudding on top; then add 1/2 pineapple and one package strawberries. Slice one banana on top; 

1/2 Cool Whip, spreading to hide fully.

Repeat with the opposite layer identical – ending with Cool Whip. Let set in icebox long.

Enjoy !!

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